Big Mamma: Pasta

Big Mamma serves up the ultimate Italian cookbook with 150 of the best Italian pasta recipes.

Following their 2024 title Big Mamma: Italian Recipes in 30 Minutes, the team behind Gloria Osteria turns its attention to one of Italy’s greatest culinary treasures: pasta. With 150 recipes spread across eight themed chapters, Big Mamma – Pasta celebrates the incredible variety, creativity and tradition behind Italy’s favourite staple. From fresh and dried pasta to the art of shaping and moulding dough, the book covers everything from essential classics and comforting bakes to vibrant salads, sophisticated five-star creations and even sweet treats made using pasta dough.

Here’s a selection of the mouth watering recipes featured in this issue to whet your appetite.

• Fazzoletti Di Zucca Alla Mantovana
• Anolini In Brodo
• Spaghettini Al Pesto Di Pistacchio
• Grow A Pear

Read more in the October issue…