A Taste of Home by Catherine FulvioA Taste of Home is a food story from Ballyknocken House, nestled in the gentle rolling hills of County Wicklow, where generations of Catherine Fulvio’s family have lived and farmed for over 100 years.
Recipes this month:
- Duo of Soups – Beetroot and Jerusalem Artichoke with Bacon
- Lamb Wellington with Wild Garlic
- Rhubarb, Orange and Ginger Compote
- Celebratory Cheese Cake
Ireland’s Homes Interiors & Living together with Gill are offering 5 readers the chance to win a copy of A Taste of Home by Catherine Fulvio, worth €22.99 Total prize value €114.95. Simply pick up a copy of the September issue and answer the question to be in with a chance of winning – good luck!
Combining modern Irish food with farm-to-fork principles, Catherine takes on traditional Irish recipes and gives them her own twist to reflect the abundance of ingredients available on her doorstep. From beef that has grazed on lush pasturelands and Wicklow lamb famous for its quality of flavour, to the delicious seafood available nearby.
Read more in the September issue…